Raspberry Rum Reunion

Raspberry brings a tart berry note to mint and lime, giving this NA rum fizz a little more depth than a plain mint drink. Gently press the fruit and leaves rather than crushing everything into a paste. The rum alternative may add sweetness or spice of its own. Finish with sparkling water and taste the citrus carefully. There’s already tartness in the raspberries, so more lime isn’t automatically the answer to every adjustment.

Ingredients

• 2 oz NA rum
• 4 oz Sparkling water
• 1/4 cup Raspberries
• 5 leaf Mint leaves
• 1/2 oz Lime juice

Make it

1. Add any fruit, herbs, spices, or syrup to a glass and gently press to release flavor.
2. Add the still liquids and ice. Stir to combine.
3. Pour in the sparkling ingredient slowly and stir once. Serve immediately.

Benefits

Lime · a little vitamin C

With lime beside NA rum, raspberry, and mint, this glass offers a little vitamin C for protecting cells from oxidative damage.

Make room for mint

Mint gives the NA rum, raspberry, and lime a fresh, cooling aroma—an aromatic pairing to serve freshly mixed, while the bubbles are lively.

Check every NA product’s ABV. Choose clearly labeled 0.0% ingredients if you want to avoid trace alcohol.