Grapefruit Ginger Gather

Grapefruit, ginger, and basil give this fizz several kinds of freshness: bitter citrus, a warming bite, and a leafy aroma. None needs to be exaggerated for the combination to work. Use a little ginger and gently press the basil before adding the sparkling water. The grapefruit should remain the main flavor. Taste after a short rest, because ginger can keep developing while the cooler citrus impression stays relatively steady.

Ingredients

• 5 oz Sparkling water
• 2 oz Grapefruit juice
• 2 slice Fresh ginger
• 3 leaf Basil leaves

Make it

1. Add any fruit, herbs, spices, or syrup to a glass and gently press to release flavor.
2. Add the still liquids and ice. Stir to combine.
3. Pour in the sparkling ingredient slowly and stir once. Serve immediately.

Benefits

Grapefruit · a little vitamin C

You get a small vitamin C contribution from grapefruit in the ginger and basil mixture, supporting normal immune function alongside a pleasantly bitter citrus edge.

A sparkling setting for basil

Pairing basil with grapefruit and ginger puts a savory green fragrance into a fizzy glass, with bubbles making the texture part of the pleasure.

If your medicine advises avoiding grapefruit, choose a different recipe or check with your pharmacist.